Rare Foods Australia is an online retailer and wholesale supplier of premium-quality gourmet food products based in Western Australia. They specialize in providing unique, hard-to-find, and sustainably sourced products to chefs, restaurants, and food lovers across the country.
Rare Foods Australia’s product range includes a diverse selection of fresh and frozen meats, including Wagyu beef, venison, kangaroo, and lamb. They also offer specialty seafood such as wild-caught Western Australian prawns, scallops, and octopus. In addition, they provide an extensive range of gourmet pantry items, such as truffles, artisanal cheeses, charcuterie, and caviar.
Rare Foods Australia is committed to ethical and sustainable food production and sources their products from local farmers and suppliers who practice humane animal welfare and sustainable farming practices. They also work with indigenous communities to offer unique and traditional food products that promote cultural diversity and support local economies.
Overall, Rare Foods Australia offers a unique and high-quality selection of gourmet food products that showcase the best of Western Australia’s diverse and sustainable food culture.